Just add Water !
Our Shine & Browning for Fine Pastry is a powder agent designed to give shine and perfect browning to fine pastry products, enhancing their appearance and making them more appealing.
Main Uses:
- Applied to cakes, puff pastries, croissants, and other pastry products for a shiny finish and golden color.
- Ideal for products displayed in bakery and pastry shop showcases, where visual presentation is key.
Key Benefits:
Technical:
✅ Easy to prepare, with stabilizers and emulsifiers ensuring consistent results.
✅ Provides a natural golden color without artificial colorants.
Operational:
✅ Increases production efficiency, is versatile, and has a long shelf life (365 days).
For the End Consumer:
✅ Improves the visual appeal and texture, highlighting the quality of baking and making the product more crispy.
Standard Packaging: 25 kg paper bag.
Product Reference: Meister Lezirol.
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Shine & Browning for Fine Pastry
This product may contain traces of egg, gluten, nuts and dairy as it is processed and stored in a facility that processes these allergens.